Three Pepper Chutney

Ingredients

• 1 1/2 cups packed brown sugar
• 1 1/2 cups cider vinegar
• 3 medium green sweet peppers, chopped
• 3 medium red sweet peppers, chopped
• 3 jalapeno peppers, seeded and chopped
• 1 medium onion, chopped
• 1 teaspoon salt

Directions

1. 1

   In large saucepan, combine all ingredients.

2. 2

   Bring to a boil.

3. 3

   Reduce heat;.

4. 4

   Simmer uncovered for 1 and 1/2 to 2 hours or until thickened.

5. 5

   Pour into a serving bowl.

6. 6

   Cover and refrigerate for 1-2 hours or until chilled.