Pico De Gallo -- a Mexican Fruit Salad

Ingredients

• 1/2 cantaloupe
• 1 apple
• 1 cucumber
• 1 jicama
• 1/2 honeydew
• 2 oranges
• 2 mangoes
• 1/2 pineapple, diced
• 4 cups watermelon
• 6 lemons
• pico de gallo powdered seasoning, to taste (a brand found in latin foods section)

Directions

1. 1

   Wash all fruit and/or vegetables (the ones you prefer), peel and dice into chunk size pieces.

2. 2

   Place in a large bowl and mix with clean hands to distribute evenly.

3. 3

   Cut the lemons into wedges and place in a serving dish.

4. 4

   To serve, place 2 cups of the fruit mixture into an individual serving bowl, squeeze some lemon juice on top and then sprinkle with the "Pico de Gallo" seasoning.

5. 5

   Enjoy!