Peas With Lemon and Tarragon

From: Mommy Diva

On Jul 5, 2007

Easy and tasty! This was a nice way to jazz up our peas! I did the peas in the micro because I had other things going and didn't want to add to my cooktop, but they turned out fine and were great. Thanks for a keeper recipe!! ZWT3.

From: lazyme

On Jun 12, 2007

Simple and delicious. I love tarragon and the mix of the lemon and the tarragon really jazzed up these peas. Thanks Parsley. Made for ZWT3.

From: kiwidutch

On Jun 12, 2007

I liked this a lot. I find that tarragon is an acquired taste for many people and a little goes a long way. I'm still getting to know the flavours of this herb better and very much enjoy experimenting with recipes that contain it. That said, I couldn't yet eat this in large quantities or too often. Better to savour the flavour and not over do it. Please see my rating system: 3 stars for a recipe that I enjoyed a lot but am still getting used to as a flavour. Thanks!

From: Cynna

On Jun 9, 2007

These were simply delicious. Just the right amounts of every ingredient to add a little interest and pep but not so much it's overbearing. Really brightened up our plates at supper too. Thanks for sharing this with us. Yummy!