Cheesy Italian Tortellini (Crock Pot)

Ingredients

• 1/2 lb ground beef
• 1/2 lb Italian sausage, bulk
• 15 ounces marinara sauce, refrigerated
• 1 cup mushroom, sliced
• 1 (14 1/2 ounce) can Italian-style diced tomatoes, undrained
• 1 (9 ounce) package tortellini
• 1 cup mozzarella cheese, shredded

Directions

1. 1

   Brown beef and sausage.

2. 2

   Spray inside of slow cooker with cooking spray.

3. 3

   Mix beef mixture, marinara, mushrooms and tomatoes inside slow cooker and set to low.

4. 4

   1-2 hours prior to serving stir in tortellini and cheese.

5. 5

   If in slow cooker for a long time, add additional marinara.