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Nutrition Facts

Serving Size 1 (163g)

Recipe makes 6 servings

Calories 369
Calories from Fat 200 (54%)
Amount Per Serving %DV
Total Fat 22.3g 34%
Saturated Fat 12.1g 60%
Monounsaturated Fat 5.9g
Polyunsaturated Fat 3.0g
Trans Fat 0.0g
Cholesterol 11mg 3%
Sodium 276mg 11%
Potassium 174mg 4%
Total Carbohydrate 38.7g 12%
Dietary Fiber 0.6g 2%
Sugars 28.0g
Protein 5.1g 10%

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Yogurt Pie a La' Nature Boys

Recipe #164265 | 3¼ hours | 5 min prep | add private note
(1) RATE IT NOW Print Recipe

By: SusieNYC
Apr 14, 2006

A restaurant in the East Village in NYC called 'Nature Boys' (sadly now closed) served huge and cool slabs of this in the early 90's. I became such a fan that I begged for the recipe and was amazed with how easy and delicious this is! A minute to prepare, a lifetime to impress others and then teach them how easy it is to make!

SERVES 6 -8 , 1 pie (change servings and units)

Ingredients

Directions

  1. 1
    Mix yogurt and cool whip together very well in a large bowl, then place into center of graham shell.
  2. 2
    Smooth out the filling and 'decorate' with swirls.
  3. 3
    Freeze in freezer for 3 hours.
  4. 4
    Let thaw for 20 minutes to a half an hour.
  5. 5
    Slice into 6 to 8 sections and serve.

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Featured Reviews for This Recipe

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From: JanetC-KY

On Apr 15, 2006

I have been making this for years. They used to have the recipe on Cool Whip containers. It is sooo yummy. I don't freeze it though; just refrigerate it for a few hours. It's also good with some extra fruit folded in.

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