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Coriander Chicken-crock pot recipe
RECIPE BY: DiB's
One of my favorite crock pot dishes-the aroma alone will bring them running to the table! My girlfriend Melody's recipe from Gabriola Island, B.C.
Posted on: Dec 30, 2001
Ingredients
Directions
1
Roll the chicken in a mixture of butter, onion, corriander and salt to coat well.2
Place in the crock pot.3
Pour in the broth and lemon juice.4
Remove chicken when done.5
Stir together the yogurt and flour until well blended and whisk into broth.6
Pour some over chicken and reserve the rest of the sauce for the table.7
I like this with rice pilaf and a salad.8
Cook for 8 hours on low, 4 hours on high.
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Featured Reviews for This Recipe
From: Nessie in New York
On Aug 11, 2005
Sorry but this did not really go over well. I served it to 4 other people who thought it was bland. I followed the recipe as written. I guess we're just used to bigger flavors.
From: Katherine8
On Sep 12, 2002
This dish was a success for my family. It smelled wonderful and was good comfort food. I did add some garlic and I will add mushrooms in the future. Served with rice and a salad with a tangy vingarette dressing. Will make again!
From: canarygirl
On Sep 10, 2002
This was sooo easy to prepare but tasted like I had worked really hard! That is just the kind of dish I love! 
I made it with boneless, skinles breasts and I added some fresh chopped cilantro to the dish too, and it was fabulous! I will be making this again for sure! Thanks for a super recipe!
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (514g) Recipe makes 4 servings |
||
| Calories 558 | ||
| Calories from Fat 163 | (29%) | |
| Amount Per Serving | %DV | |
| Total Fat 18.2g | 28% | |
| Saturated Fat 9.8g | 49% | |
| Monounsaturated Fat 4.7g | ||
| Polyunsaturated Fat 1.6g | ||
| Trans Fat 0.1g | ||
| Cholesterol 243mg | 81% | |
| Sodium 1312mg | 54% | |
| Potassium 1137mg | 32% | |
| Total Carbohydrate 8.8g | 2% | |
| Dietary Fiber 1.2g | 4% | |
| Sugars 4.7g | ||
| Protein 85.5g | 170% | |
| Vitamin A 714mcg | 14% | |
| Vitamin B6 2.0mg | 101% | |
| Vitamin B12 1.6mcg | 27% | |
| Vitamin C 11mg | 18% | |
| Vitamin E 0mcg | 2% | |
| Calcium 143mg | 14% | |
| Iron 3mg | 17% | |
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