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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (155g) Recipe makes 1 servings |
||
| Calories 303 | ||
| Calories from Fat 121 | (40%) | |
| Amount Per Serving | %DV | |
| Total Fat 13.5g | 20% | |
| Saturated Fat 7.2g | 36% | |
| Monounsaturated Fat 4.5g | ||
| Polyunsaturated Fat 1.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 31mg | 10% | |
| Sodium 354mg | 14% | |
| Potassium 252mg | 7% | |
| Total Carbohydrate 41.0g | 13% | |
| Dietary Fiber 2.0g | 8% | |
| Sugars 17.4g | ||
| Protein 6.3g | 12% | |
Grape and Cream Cheese Tostada
By: Dreamgoddess
Apr 3, 2006
My children love this after school snack! You can basically use any fruit or flavor of cream cheese that your children like. I've made it before using kiwi for my son.
SERVES 1
Ingredients
- 1 (6 inch) flour tortillas
- 2 tablespoons cream cheese
- 1/2 cup red seedless grape, cut in half lengthwise
- 1 teaspoon sugar
Directions
1
Place the tortilla on a buttered baking sheet.2
Spread the cream cheese on the tortilla and gently press the grapes, cut side up, on top of the cream cheese.3
Sprinkle with the sugar.4
Bake at 375 degrees for 15-18 minutes, or until crispy.
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Browse similar recipes by category
- Course > Lunch/Snacks > Snacks
- Main Ingredient > Eggs/Dairy > Cheese
- Main Ingredient > Fruit > Berries > Grapes
- Cuisine > North American > United States
- Preparation > Time to Make > < 30 mins
- Preparation > Simple > Beginner Cook
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Inexpensive
- Preparation > Number of Servings > For 1 or 2
- Dietary > Kid Pleaser
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