Kiwi Banana Shake

From: Chef #685017

On Apr 30, 2008

Delicious! I love when something so easy tastes so good and is so healthy for you. I used 1 kiwi and 1 large banana, along with about a 1/4 cup of nonfat yogurt and some splenda. About 170 calories for a full glass of delicious! I can't wait to try other fruit combinations. (After I wrote this, I just spilled half of it all over my table! Booo... now I have to go get more bananas!)

From: Carolyn W

On Feb 17, 2008

I made this for breakfast today. I originally used 2 kiwis and 1 banana, but didn't taste much kiwi, so I added a third. I'm still not tasting a lot of the kiwi, I mostly notice banana. I'm wondering if I'm tasting banana because I used a barely-ripe banana. It still tastes good, though! I added about 1/3 cup skim milk to help things mix in the blender. The drink has a great consistency, very thick and frothy.

From: ladypit

On Jan 3, 2008

Wow. Honestly, I thought I'd like this. But I didn't realize I'd love this. I used 2 kiwis and a frozen banana. I whirred that together first and then added the ice. I also added a little bit of splenda. This had wonderful flavor and texture.

From: ColCadsMom

On Jul 31, 2007

I used 1 kiwi and 1/2 a banana (3 year old DS wanted 1/2 a banana). I used about a teaspoon of splenda instead of sugar, and 3/4 cup crushed ice. I wanted more when I was done!!!!! Next time I think if I use a full cup of ice, it will still have plenty of flavor. Thanks for posting a healthy, delicious summer treat!