My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account

No current photos.

Share Your Photos!

Add this recipe to your:

Send this recipe:

Nutrition Facts

Serving Size 1 (129g)

Recipe makes 8 servings

Calories 319
Calories from Fat 257 (80%)
Amount Per Serving %DV
Total Fat 28.6g 44%
Saturated Fat 15.5g 77%
Monounsaturated Fat 9.7g
Polyunsaturated Fat 1.8g
Trans Fat 0.0g
Cholesterol 92mg 30%
Sodium 702mg 29%
Potassium 282mg 8%
Total Carbohydrate 4.5g 1%
Dietary Fiber 0.8g 3%
Sugars 0.8g
Protein 11.8g 23%

detailed view...

how is this calculated?

Ham Cream Cheese Ball

Recipe #16062 | 10 min | 10 min prep | add private note
(1) RATE IT NOW Print Recipe

By: katie brannon
Dec 20, 2001

My mother has used this recipe for every occasion that you can possibly think of. Everyone asks for the recipe and cannot believe that it is that easy. It is also great because you can add or subtract as much ham or onions as you want.

SERVES 8 -10 , 1 party size cheeseball (change servings and units)

Ingredients

  • 2 (8 ounce) packages cream cheese
  • 1 (12 ounce) package thinly sliced ham
  • 2 bunches green onions (or chives, whatever you call them)

Directions

  1. 1
    Cut up the ham into small pieces.
  2. 2
    Cut up the green onions into small pieces as well.
  3. 3
    Combine the softened cream cheese, the green onions, and the ham into a bowl and mix (smoosh) with your hands.
  4. 4
    Form into a ball.
  5. 5
    Refrigerate until ready to serve.
  6. 6
    Great with Ritz crackers!

Questions about this recipe?

Spot an error in this recipe?

More recipes like this one:

Aussie Style Stuffed French Toast

Parmesan-Garlic Butter Green Beans With Almonds

Bruschetta Sundae

Scrambled Egg Cheesy Thingy

Spinach Cheese Manicotti (Vegan)

Browse similar recipes by category

Featured Reviews for This Recipe

From: Kathryn29

On Jan 6, 2008

Have made this exact recipe only using dried beef. Very good with the green onion. I put the dried beef slices in my mini food processor. Great recipe!

0 people found this review helpful

  • Was this review helpful to you? YES | NO
    • Read all 1 reviews

    Recipezaar Home | E-mail this Page

    Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

    Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

    UpMyStreet and uSwitch.com provide UK comparison services for Energy, Home Phone, Broadband, Credit Cards, Loans, Mobile Phones and Car Insurance

    © 2008 Scripps Networks, Inc. All rights reserved