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Nutrition Facts

Serving Size 1 (0g)

Recipe makes 30 servings

Calories 0
Calories from Fat 0 (0%)
Amount Per Serving %DV
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 5mg 0%
Potassium 0mg 0%
Total Carbohydrate 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g
Protein 0.0g 0%

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Grilled Elephant Garlic

Recipe #159840 | 16 min | 10 min prep | add private note
~Rita~

By: ~Rita~
Mar 14, 2006

A simple delish garnish to any grilled dish. Elephant garlic - allium ampeloprasum - is more closely related to the leek than ordinary garlic. It is much less intense and sweeter then regular garlic. Use this as a garnish ,condiment to any soup stew, or add to salads.

SERVES 30 (change servings and units)

Ingredients

Directions

  1. 1
    Slice peeled elephant garlic into 1/4 inch sliced.rub with oil and sprinkle with salt, pepper and sugar.
  2. 2
    Place on a preheated grill for about 3 minutes each side.
  3. 3
    Remove and cover with foil to continue cooking and keep warm.
  4. 4
    Place on fresh crisp bread, garnish any grilled meat or veggies.
  5. 5
    Or if you want eat it straight up!

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