Grilled Ham and Egg Salad Sandwich

Ingredients

• 6 hardboiled egg, chopped
• 1 cup cooked ham, chopped
• 1/2 cup celery, finely chopped
• 1 tablespoon onion, minced
• 1/2 cup mayonnaise
• 2 teaspoons prepared mustard
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 12 slices white bread
• vegetable oil

BATTER

• 1/2 cup cornmeal
• 1/2 cup flour
• 1 teaspoon baking powder
• 1 teaspoon salt
• 2 cups milk
• 2 eggs, slightly beaten

Directions

1. 1

   Combine eggs,ham, celery,onions,mayonnaise, mustard,salt and pepper: spread on six slices of bread. Top with remaining bread and set aside.

2. 2

   In a Bowl, whisk batter ingredients until well blended. Heat about 1/2 inches of oil in large deep skillet. Dip sandwiches into batter. Fry until golden brown. Drain on paper towels.