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Nutrition Facts

Serving Size 1 (175g)

Recipe makes 3 servings

Calories 260
Calories from Fat 128 (49%)
Amount Per Serving %DV
Total Fat 14.3g 21%
Saturated Fat 2.1g 10%
Monounsaturated Fat 8.0g
Polyunsaturated Fat 3.0g
Trans Fat 0.0g
Cholesterol 78mg 26%
Sodium 103mg 4%
Potassium 520mg 14%
Total Carbohydrate 1.4g 0%
Dietary Fiber 0.1g 0%
Sugars 0.2g
Protein 30.4g 60%

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Baked Salmon With Cilantro and Lime

Recipe #154250 | 25 min | 10 min prep | add private note

By: Natalia 3
Feb 1, 2006

Healthy and Delicious! Eat with dinner, over a salad, or straight out of the fridge for a snack! Adapted from Meryl's broiled version (15911).

SERVES 3 (change servings and units)

Ingredients

Directions

  1. 1
    Grease pan with 1T olive oil.
  2. 2
    Place fillets, skin side down in an 8x8 baking dish.
  3. 3
    Combine cilantro, garlic, lime juice, remaining olive oil, and (if desired) salt in a small bowl.
  4. 4
    Pour mixture over fish.
  5. 5
    Bake at 425 for 12-15 minutes, to desired doneness. (Thicker fillets will require additional time.).

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Featured Reviews for This Recipe

From: Afternoon Delights

On Oct 8, 2007

This was great! added chopped spring onions to the mixture and used dried cilantro (heaping tablespoon) instead... We also served over basmati rice. We will make this again!

0 people found this review helpful

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    From: sugarpea

    On Oct 19, 2006

    Perfect combination of flavors. Can't think of a single way to improve on this one. Delicious, Natalia.

    0 people found this review helpful

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  • From: Chef #278326

    On Feb 10, 2006

    I made this last night for my family (my husband is a big salmon lover). It was a huge success! Smelled and tasted wonderful. Very easy to make. I did have to cook a little longer than 12-15 minutes (more like 20-25 minutes) on 425

    5 people found this review helpful

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  • reviewer icon

    From: TeresaS

    On Jul 9, 2006

    This was just wonderful! It deserves at least 10 stars! I will make this again and again. You can't go wrong when you combine cilantro and lime. The salmon just melted in your mouth. It's quick and easy. Thanks for posting such a healthy and flavorful recipe.

    2 people found this review helpful

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  • Read all 7 reviews

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