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Nutrition Facts

Serving Size 1 (164g)

Recipe makes 4 servings

The following items or measurements are not included below:

1 1/2 cups Ritz crackers

1 teaspoon seasoning salt

Calories 208
Calories from Fat 46 (22%)
Amount Per Serving %DV
Total Fat 5.2g 8%
Saturated Fat 2.1g 10%
Monounsaturated Fat 1.6g
Polyunsaturated Fat 0.5g
Trans Fat 0.0g
Cholesterol 205mg 68%
Sodium 100mg 4%
Potassium 543mg 15%
Total Carbohydrate 0.8g 0%
Dietary Fiber 0.3g 1%
Sugars 0.2g
Protein 37.2g 74%

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Wild Game Recipe

Recipe #153464 | 45 min | 15 min prep | add private note

By: skymonkey
Jan 26, 2006

This is one of my sister's favorite recipes for deer meat. Our whole family (including the in-laws) hunt for deer, so we have plenty of meat to use up. This is a good way to use up some deer meat.

SERVES 4 -6 (change servings and units)

Ingredients

Directions

  1. 1
    Mix crackers with seasoning. Dip tenderloin in egg and then roll in cracker mixture.
  2. 2
    Deep fry in hot oil until cooked all the way through. Drain on paper towels.
  3. 3
    We eat these like hot wings, dipping them in Ranch Dressing.

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