1 of 1 photos
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (21g) Recipe makes 15 servings The following items or measurements are not included below: 1/2 teaspoon italian seasoning |
||
| Calories 51 | ||
| Calories from Fat 32 | (62%) | |
| Amount Per Serving | %DV | |
| Total Fat 3.6g | 5% | |
| Saturated Fat 0.9g | 4% | |
| Monounsaturated Fat 1.0g | ||
| Polyunsaturated Fat 1.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 4mg | 1% | |
| Sodium 88mg | 3% | |
| Potassium 8mg | 0% | |
| Total Carbohydrate 4.0g | 1% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 1.2g | ||
| Protein 0.9g | 1% | |
Menus using this recipe:
people who like this recipe also like:
Crock Pot Cream Cheese Chicken
By: Dawn
My Family's Favorite Sloppy Joes
By: Hey Jude
By: GRITS~N~MS
By: yooper
By: chia
Olive Garden Salad Dressing
By: RecipeNut
Dec 4, 2001
SERVES 15
Ingredients
- 1/2 cup mayonnaise
- 1/3 cup white vinegar
- 1 teaspoon vegetable oil
- 2 tablespoons corn syrup
- 2 tablespoons parmesan cheese
- 2 tablespoons romano cheese
- 1/4 teaspoon garlic salt
- 1/2 teaspoon italian seasoning
- 1/2 teaspoon parsley flakes
- 1 tablespoon lemon juice
Directions
1
Mix all ingredients in a blender until well mixed.2
If this is a little to tart for your own personal tastes please add a little extra sugar.
Questions about this recipe?
Spot an error in this recipe?
is this recipe not exactly what you are looking for?
Try other Olive Garden Salad Dressing recipes
Browse similar recipes by category
- Course > Salads > Salad dressings
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > 3 or Less Steps
- Preparation > Number of Servings > For Large Groups
- Preparation > Technique > No Cook
- Occasion > Novelty > Copycat
Featured Reviews for This Recipe
From: Kalipso435
On Apr 4, 2008
This was good... but I wouldn't call it an Olive Garden copycat. I'm slightly obsessed with Olive Garden, and having been there for a lunch yesterday I just don't think this is quite the same. That's not to say it isn't tasty in it's own right! I also think the serving estimate is a little high. I'd plan for this to serve no more than 10.
From: PrimQuilter
On Feb 19, 2008
My family enjoyed this copycat recipe! I don't think it tastes that similiar, but it is very good nonetheless. After tasting, I did add a tsp. of sugar, but it really didn't need it! Super simple to whip up in the magic bullet. Thanks Bunco Babe for posting this!
From: Robert Foster
On Feb 10, 2002
Very easy and delicious. It's the first time I've seen my kids finish their entire salad. I added the sugar because it was a bit too bitter without. We cooked the crab fettucini with this and bread sticks. We felt spoiled!
Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
UpMyStreet and uSwitch.com provide UK comparison services for Energy, Home Phone, Broadband, Credit Cards, Loans, Mobile Phones and Car Insurance
© 2008 Scripps Networks, Inc. All rights reserved