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Perfect Chocolate Brownies
Ingredients
Directions
1
Preheat oven to 350 degrees.2
Grease a 9x13" pan.3
Melt shortening in a large saucepan over low heat, then stir in cocoa.4
Remove from heat.5
Mix in sugar and vanilla then mix in eggs one at a time.6
Stir in remaining ingredients then stir in nuts.7
Bake for 30 minutes.8
Cool completely, before cutting into 2x2" squares.9
I have read all the great reviews and learned from them, thank you all. Now I line my pan with buttered alumunin foil or parchment paper. This works very well.
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Featured Reviews for This Recipe
From: ELS
On Apr 17, 2008
These were good, but not great... Not like I was hoping after all the fab reviews. I am still looking for the perfect brownie recipe, this this isn't quite it. I will enjoy the rest of the pan, but don't plan on making this recipe again.
From: Dreamgoddess
On Apr 16, 2008
I was having a brownie craving over the weekend and since I had all the ingredients for this recipe, decided to try it. Absolutely awesome brownies with fudgy, chewy, chocolately goodness! I think my oven temp may be off a bit because at the end of the stated cook time, mine were still very gooey in the middle. I ended up having to cook them for about an additional fifteen minutes. Thanks for sharing this recipe.
From: Anjella
On Dec 8, 2001
YUMMMMM!!! So easy to make and SO yummy!!! I made them without nuts because my kids dont like nuts and it was scrumptious!!! I'll definately be making these again.
From: Kirstin in the Couv
On Feb 14, 2002
best brownies i've ever made!!!! i baked them last night for a valentine's treat for my boyfriend - as a little romantic touch, cut them out with a heart-shaped cookie cutter. they are sooooo good!!!! and way easy!
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (41g) Recipe makes 28 servings |
||
| Calories 175 | ||
| Calories from Fat 83 | (47%) | |
| Amount Per Serving | %DV | |
| Total Fat 9.3g | 14% | |
| Saturated Fat 2.9g | 14% | |
| Monounsaturated Fat 3.2g | ||
| Polyunsaturated Fat 2.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 33mg | 11% | |
| Sodium 106mg | 4% | |
| Potassium 69mg | 1% | |
| Total Carbohydrate 22.3g | 7% | |
| Dietary Fiber 1.2g | 4% | |
| Sugars 16.3g | ||
| Protein 2.6g | 5% | |
| Vitamin A 35mcg | 0% | |
| Vitamin B6 0.0mg | 1% | |
| Vitamin B12 0.1mcg | 1% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 0mcg | 0% | |
| Calcium 23mg | 2% | |
| Iron 0mg | 4% | |
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