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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (187g) Recipe makes 8 servings The following items or measurements are not included below: 1/2 cup bacon bits |
||
| Calories 168 | ||
| Calories from Fat 94 | (56%) | |
| Amount Per Serving | %DV | |
| Total Fat 10.5g | 16% | |
| Saturated Fat 1.8g | 9% | |
| Monounsaturated Fat 2.8g | ||
| Polyunsaturated Fat 5.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 9mg | 3% | |
| Sodium 266mg | 11% | |
| Potassium 337mg | 9% | |
| Total Carbohydrate 17.4g | 5% | |
| Dietary Fiber 2.8g | 11% | |
| Sugars 8.5g | ||
| Protein 3.1g | 6% | |
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Pot Luck Cauliflower and Lettuce Salad
By: Gerry 999
Nov 19, 2005
There are many combinations for Cauliflower Salads, this particular version is the favorite in our area. A delicious make ahead, perfect for potlucks and family gatherings. Great salad to add to the holiday table. For those special occasions I serve this in a cut glass bowl ... making it look as good as it tastes. I have been known to add slivered almonds to make for extra crunch! This salad requires at least eight hours mellowing time ... best made the night before ... that is a big plus when you are cooking for a crowd!
SERVES 8 -10
Ingredients
- 1 cup mayonnaise (I use Hellmans)
- 3 tablespoons parmesan cheese (grated)
- 2 tablespoons sugar
- 1 medium head cauliflower
- 1 medium head lettuce
- 1 medium red onion
- 1/2 cup bacon bit (best you can find)
Directions
1
In a small bowl: mix the mayonnaise, grated Parmesan cheese and sugar to make the dressing and set aside.2
In large bowl: break cauliflower into florets, tear lettuce into bite size pieces, red onion thinly sliced, add the bacon bits.3
Pour dressing over the salad, cover and refrigerate.4
Toss before serving.
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Featured Reviews for This Recipe
From: *Parsley*
On Jun 23, 2008
I've always loved this salad and the many versions people have of it. I have a similar recipe posted that uses cheddar cheese. but I must say I really liked the parmesan cheese in this version. I used real bacon, cooked and crumbled. It is a very pretty salad and perfect for picnics. Thanx for sharing!
From: Sarah_Jayne
On Jun 21, 2008
I cut this way down to make just two servings for lunch today and it stilled worked fantastic and I loved the taste. My grandmother does a hot cauliflower dish that I have always loved with combines mayo, sugar, bacon and cauliflower. This is sort of the cold version of that in salad form and so I had to love it. I used fat free Hellman's mayo and splenda and it worked fantastically. Made for ZWT4.
From: Evie*
On Dec 27, 2005
I chose this recipe for one of our salads for Christmas dinner..I liked that it was just a little different to what we normally have, the combinations work well together and the dressing is delicious.
From: Dotty2
On Dec 13, 2005
This was the recipe I was looking for and so very good it was. This is no longer a new recipe since people left the party with recipe in hand. You can be certain that this dish will be on a number of different tables very soon. The ingredients blend so very well, so easy to make, and what a wonderful flavor. thanks Gerry for this great recipe.
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