Shrimp Pesto Pizza

Ingredients

• 1 pillsbury refrigerated pizza dough
• 12 ounces cooked shrimp, medium size
• 1/4 teaspoon oregano
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/8 cup pre-made refrigerated pesto sauce
• 2 ounces garlic and herb goat cheese, crumbled
• 1/2 teaspoon red pepper flakes

Directions

1. 1

   Cook pizza dough according to directions.

2. 2

   Toss shrimp with oregano, salt, and pepper.

3. 3

   When the pizza crust directions call for it, spread the pesto onto the crust.

4. 4

   Top with crumbled goat cheese.

5. 5

   Top with shrimp.

6. 6

   Sprinkle with red pepper flakes.

7. 7

   Cook for 10-12 more minutes.