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Just in time for the holidays, here's a terrific celebrity recipe to, well, kick it up a notch!
Posted on: Nov 16, 2001
Ingredients
Directions
1
Combine all of the ingredients in a large plastic container; freeze for several hours.2
It will not freeze solid but will achieve the consistency of a slushy.3
Scoop into punch cups or wine glasses and serve.
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Featured Reviews for This Recipe
From: Ginny Sue
On Sep 23, 2007
I kept a big bowl of this in my freezer this summer. Every time I needed something to cool off, I scooped out a cup of this for a nice treat.
From: Sherri35
On Nov 25, 2006
This is awesome! In fact, I'm enjoying some right now as I type this. I made it using raspberry Absolut and the taste is just fantastic. Thanks for posting.
From: Graybert
On Feb 5, 2002
Made this for our superbowl party and it was a hit! I added sliced oranges on the edges of the glasses for a "tropical" flare - great recipe.
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 quarts 1080g Recipe makes 2 quarts) |
||
| Calories 1088 | ||
| Calories from Fat 8 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 1.0g | 1% | |
| Saturated Fat 0.1g | 0% | |
| Monounsaturated Fat 0.2g | ||
| Polyunsaturated Fat 0.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 20mg | 0% | |
| Potassium 825mg | 23% | |
| Total Carbohydrate 142.2g | 47% | |
| Dietary Fiber 0.9g | 3% | |
| Sugars 129.0g | ||
| Protein 2.5g | 5% | |
| Vitamin A 463mcg | 9% | |
| Vitamin B6 0.2mg | 8% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 464mg | 774% | |
| Vitamin E 0mcg | 1% | |
| Calcium 56mg | 5% | |
| Iron 1mg | 6% | |
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