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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (18g) Recipe makes 20 servings The following items or measurements are not included below: 1 1/2 tablespoons pan drippings |
||
| Calories 42 | ||
| Calories from Fat 8 | (20%) | |
| Amount Per Serving | %DV | |
| Total Fat 1.0g | 1% | |
| Saturated Fat 0.4g | 1% | |
| Monounsaturated Fat 0.3g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 12mg | 4% | |
| Sodium 9mg | 0% | |
| Potassium 67mg | 1% | |
| Total Carbohydrate 6.8g | 2% | |
| Dietary Fiber 1.1g | 4% | |
| Sugars 0.7g | ||
| Protein 2.1g | 4% | |
SERVES 20 -30
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From: Meli-lynne
On Jan 7, 2006
I made these for all the dogs in my family for Christmas and they all loved them! Even my grandma's extremely fussy shih-tzu couldn't get enough of them. I didn't have baby food so i used 3/4 cup of cooked carrots mashed and added a little water to the dough...they turned out great.I'll definitely have to make them again...thanks!!
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