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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (61g) Recipe makes 10 servings The following items or measurements are not included below: French-fried onions 1 1/2 cups pretzel sticks 1 1/4 ounces taco seasoning mix |
||
| Calories 368 | ||
| Calories from Fat 304 | (82%) | |
| Amount Per Serving | %DV | |
| Total Fat 33.8g | 51% | |
| Saturated Fat 7.7g | 38% | |
| Monounsaturated Fat 14.9g | ||
| Polyunsaturated Fat 9.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 16mg | 5% | |
| Sodium 70mg | 2% | |
| Potassium 393mg | 11% | |
| Total Carbohydrate 11.6g | 3% | |
| Dietary Fiber 4.3g | 17% | |
| Sugars 1.8g | ||
| Protein 10.5g | 20% | |
Mexican Pick-Up Sticks
By: Li Li
Oct 4, 2005
Families favorite snack mix
SERVES 10
Ingredients
- 2 (2 7/8 ounce) cans French-fried onions
- 2 (1 1/2 ounce) cans potato sticks
- 1 (12 ounce) can Spanish peanuts
- 1 cup pecans
- 1 1/2 cups broken pretzel sticks
- 1 (1 1/4 ounce) package taco seasoning mix
- 1/3 cup melted butter
Directions
1
Combine all snacks in 9x13 baking dish.2
Sprinkle with Taco seasoning.3
Drizzle with melted butter.4
mix well.5
Bake at 250° for 55 minutes stirring every 15 minutes.6
Enjoy.
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- Course > Appetizers
- Cuisine > North American > United States > Southwestern > Tex-Mex
- Cuisine > North American > Mexican
- Preparation > Time to Make > < 60 mins
- Preparation > Equipment > Oven
- Occasion > Dinner Party
Featured Reviews for This Recipe
From: Susie D
On Oct 17, 2005
I looked high & low for a can of potato sticks and couldn't find them so prepared the recipe without them. This was really a tasty snack mix with a good amount of nuts. I will make this again during the holidays and might try adding just a hint of cayenne. Thank you for sharing your recipe LiLi!
From: Chef #244779
On Oct 10, 2005
I made this for a get together with friends and many people asked for the recipe. It was good, easy to make and savory instead of sweet like some party mixes. It is a winner with our crowd!
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