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Nutrition Facts

Serving Size 1 bars 53g

Recipe makes 12 bars)

Calories 216
Calories from Fat 54 (24%)
Amount Per Serving %DV
Total Fat 6.0g 9%
Saturated Fat 0.7g 3%
Monounsaturated Fat 1.2g
Polyunsaturated Fat 3.6g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 6mg 0%
Potassium 191mg 5%
Total Carbohydrate 35.6g 11%
Dietary Fiber 4.5g 17%
Sugars 6.3g
Protein 6.6g 13%

how is this calculated?

Sunflower Oats Bird Treats in a Jar

Recipe #136396 | 35 min | 15 min prep | add private note

By: grandma2969
Sep 6, 2005

This will make about 12 bars... Keep bars in refrigerator until ready to place outside... Be sure to attach instructions to jar before giving as a gift.

12 bars (change servings and units)

Ingredients

Directions

  1. 1
    Layer ingredients in order given; oats first.
  2. 2
    In 1 quart wide mouth jar -- press each layer in firmly before adding next ingredient.
  3. 3
    Sometimes I combine cornmeal and flour together and place this on the bottom of jar then start layering.
  4. 4
    ATTACH THE FOLLOWING INSTRUCTIONS:.
  5. 5
    Empty all ingredients from jar into a large bowl.
  6. 6
    ADD: 1 CUP PEANUT BUTTER, SMOOTH OR CRUNCHY AND 1/2 CUP WATER.
  7. 7
    Mix very well -- add more water if necessary to make a stiff dough.
  8. 8
    Spread in a 9x13" baking pan.
  9. 9
    Score with a knife into 2"x4" bars. Leave bars in place to bake.
  10. 10
    Bake at 250* for 20 minutes.
  11. 11
    Leave in pan on rack to cool -- cut into bars along precut lines.
  12. 12
    Feed wild birds with 1 bar.
  13. 13
    Keep remaining bars refrigerated until needed.

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