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Nutrition Facts

Serving Size 1 (163g)

Recipe makes 6 servings

Calories 414
Calories from Fat 318 (76%)
Amount Per Serving %DV
Total Fat 35.4g 54%
Saturated Fat 7.5g 37%
Monounsaturated Fat 20.3g
Polyunsaturated Fat 5.7g
Trans Fat 0.0g
Cholesterol 86mg 28%
Sodium 469mg 19%
Potassium 266mg 7%
Total Carbohydrate 3.3g 1%
Dietary Fiber 1.1g 4%
Sugars 0.3g
Protein 21.7g 43%

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Zesty Chicken Oregano

Recipe #135271 | 1¼ hours | 10 min prep | add private note
Kymmarie

By: Kymmarie
Aug 29, 2005

Kotopoulo Riganato tis Skaras

SERVES 6 -8 (change servings and units)

Ingredients

Directions

  1. 1
    Preheat the oven to 375 degrees Farenheit.
  2. 2
    Place chicken in ungreased 13 x 9 x 2 inch oblong pan.
  3. 3
    Mix the remaining ingredients (except the lemon slices) together.
  4. 4
    Pour over chicken.
  5. 5
    Cook uncovered, spooning oil mixture over chicken occasionally, for 30 minutes.
  6. 6
    Turn the chicken and cook until thickest pieces are done, about another 30 minutes.
  7. 7
    Garnish with lemon slices.

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Featured Reviews for This Recipe

From: OKinCA98

On Apr 21, 2007

A tried and true favorite. It's easy to make and the entire family loves it.

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    From: Creation in Hope

    On Jun 17, 2006

    I have made this for the Zaar World Tour II. I really liked this recipe!! I thought that it was going to be really greasy but it wasn't. The taste was very good and had a distinctness. I will definatly be making this again!! It's a keeper!! KUDOS!!

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    From: Chef Patience

    On Jun 17, 2006

    Good stuff!

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    From: Elmotoo

    On Jun 6, 2006

    Simple & delicious! The kids were begging for more! The flavors of lemon & oregano are really THERE - love it!!

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  • Read all 6 reviews

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