Stuffing Seasoning Mix

Ingredients

Seasoning Packet

• 1 teaspoon ground sage or poultry seasoning
• 1 teaspoon instant chicken bouillon granules
• 1 tablespoon chopped dried celery flakes
• 2 teaspoons dried onion flakes
• 2 teaspoons dried parsley flakes, crushed
• 1/8 teaspoon ground pepper

Stuffing

• 3 tablespoons butter
• 1 1/4 cups water
• 4 cups bread cubes, partially dried

Directions

1. 1

   In a medium saucepan, combine water, butter and seasoning mix.

2. 2

   Bring to a boil over medium-high heat; reduce heat to medium and simmer for approximately 5 minutes.

3. 3

   Stir in bread cubes and cook 1 to 2 minutes or until liquid is absorbed, stirring and fluffing with a fork.

4. 4

   Cover; remove from heat and let stand for 5 minutes before serving.

5. 5

   For variety:.

6. 6

   Whole-Wheat Stuffing: Half whole wheat bread cubes and half white.

7. 7

   Cornbread Stuffing: Use 3 cups cornbread for bread cubes.

8. 8

   Nut Stuffing: Add 1/4 cup walnuts or diced water chestnuts.