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Another Low Carb Eggless Breakfast
RECIPE BY: Panda Rose
I had never tried fried radishes before I found this site - Mr Breakfast - and I will certainly be using them more often. They become very mellow and, to me, a nicer sustitute for poataoes than the faux-potatoes recipes I have tried. First time I grated the radishes and omitted the onion and sauteed for only about 3 mins. Delish!
Posted on: Aug 22, 2005
Ingredients
Directions
1
Saute onion in the bacon fat until soft, then add the radishes.2
Cook over medium heat until crisp outside, and soft inside,about 8 minutes.3
Add seasonings near end of cooking time. Sprinkle with paprika just before serving.
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Featured Reviews for This Recipe
From: cookinpotter
On Feb 9, 2008
we were having breakfast for dinner and i was eyeballing the home fries i was cooking for DH and the kids. but i remembered seeing this recipe and figured i'd give it a try. i didn't have time to look it up, so i just diced the radishes like you would home fries and cooked in oil w/ salt and pepper. it was a great sub for potatoes and i really don't like raw radishes. next time i'll make it according to directions and i'll bet it'll be fantastic. BTW, used the leftovers in a fritatta, YUM!
From: Deb G
On Apr 14, 2007
Wonderful substitute for potatoes! I didn't have any bacon, so I used olive oil and butter. Delicious! This will not be just for breakfast. Thanks for sharing.
From: Beverly292
On Mar 31, 2007
I just finished having this for breakfast. It is a great substitute for hashbrowns. Completed my breakfast of eggs and ham, wonderfully. Next time I will add some garlic to it.
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (86g) Recipe makes 1 servings |
||
| Calories 137 | ||
| Calories from Fat 116 | (84%) | |
| Amount Per Serving | %DV | |
| Total Fat 12.9g | 19% | |
| Saturated Fat 5.1g | 25% | |
| Monounsaturated Fat 5.8g | ||
| Polyunsaturated Fat 1.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 12mg | 4% | |
| Sodium 34mg | 1% | |
| Potassium 137mg | 3% | |
| Total Carbohydrate 5.0g | 1% | |
| Dietary Fiber 1.2g | 4% | |
| Sugars 2.3g | ||
| Protein 0.6g | 1% | |
| Vitamin A 16mcg | 0% | |
| Vitamin B6 0.1mg | 4% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 7mg | 12% | |
| Vitamin E 0mcg | 0% | |
| Calcium 23mg | 2% | |
| Iron 0mg | 3% | |
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