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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (123g) Recipe makes 4 servings The following items or measurements are not included below: 1/2 teaspoon pepper |
||
| Calories 64 | ||
| Calories from Fat 28 | (44%) | |
| Amount Per Serving | %DV | |
| Total Fat 3.2g | 4% | |
| Saturated Fat 1.9g | 9% | |
| Monounsaturated Fat 0.9g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 7mg | 2% | |
| Sodium 208mg | 8% | |
| Potassium 249mg | 7% | |
| Total Carbohydrate 8.7g | 2% | |
| Dietary Fiber 4.1g | 16% | |
| Sugars 1.7g | ||
| Protein 2.3g | 4% | |
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Mustard Green Beans
By: *Parsley*
Aug 15, 2005
Simple yet good.
SERVES 4 -6
Ingredients
- 1 lb green beans, washed and trimmed
- 1-2 tablespoon unsalted butter or margarine
- 1 tablespoon Dijon mustard, plus
- 1 teaspoon Dijon mustard
- 1/4-1/2 teaspoon salt
- 1/2 teaspoon brown sugar (optional)
- 1/2 teaspoon pepper
Directions
1
Steam green beans for 6-8 minutes, or until tender.2
Melt butter in a heavy nonstick skillet over medium heat. Stir in mustard, salt , sugar (if using) and pepper. Add cooked green beans to skillet and toss to coat.
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- Course > Side Dishes
- Main Ingredient > Vegetables > Green/Yellow Beans
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > 3 or Less Steps
- Preparation > Equipment > Stove Top
- Dietary > Vegetarian
Featured Reviews for This Recipe
From: YungB
On Jun 20, 2008
Very easy and ver different. The sugar is listed as optional but I think it really makes a different in the flavor and it softens the bite of the dijon mustard.
From: mersaydees
On Mar 21, 2008
Made as written, with one exception: I steamed the green beans in the microwave. Loved them! Thanks Parsley! Made for Cookbook Tag game.
From: Pismo
On Feb 4, 2007
This was so delicious! The dijon mustard was a perfect compliment to the green beans and not at all overpowering. I will definitely be making this again!
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