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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cups 237g Recipe makes 2 cups) |
||
| Calories 574 | ||
| Calories from Fat 357 | (62%) | |
| Amount Per Serving | %DV | |
| Total Fat 39.7g | 61% | |
| Saturated Fat 5.8g | 29% | |
| Monounsaturated Fat 10.6g | ||
| Polyunsaturated Fat 21.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 30mg | 10% | |
| Sodium 2172mg | 90% | |
| Potassium 468mg | 13% | |
| Total Carbohydrate 58.2g | 19% | |
| Dietary Fiber 0.4g | 1% | |
| Sugars 34.8g | ||
| Protein 3.1g | 6% | |
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Ingredients
- 1 cup mayonnaise
- 1 cup ketchup
Directions
1
Stir together until well blended.2
Store in fridge.
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Featured Reviews for This Recipe
From: cookingpompom
On Oct 26, 2008
Here in Australia this isused as a fast cocktail sauce served with all seafood. I add a tablespoon of worshertshire sauce too. Can be made ahead and stored in th efridge for up to a week.
From: Pneuma
On Oct 25, 2008
I like this basic combo and wasn't surprised either that it would taste great. Been using this for fries, burgers and hot dogs, then the rest would be add ons. Love it! Made for Pink Tag.
From: darthlaurie
On Jul 27, 2005
MMMMMMM fry sauce! One of the few really great things that has come out of Utah. We made it for dipping fish as well:D This stuff is addicting!
From: Mercy
On Jan 23, 2006
This sauce has been my personal vice for eons! Over the years I have enjoyed this sauce with fries, onion rings, fried fish, hush puppies, hot dogs, sausages, chicken nuggets and lots of other foods that probably had no business being dipped! I agree with A la Carte that horseradish is a great addition and wanted to add that sweet pickle relish is too.
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