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Nutrition Facts

Serving Size 1 (22g)

Recipe makes 1 servings

Calories 45
Calories from Fat 15 (34%)
Amount Per Serving %DV
Total Fat 1.7g 2%
Saturated Fat 0.2g 1%
Monounsaturated Fat 0.6g
Polyunsaturated Fat 0.7g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 3522mg 146%
Potassium 243mg 6%
Total Carbohydrate 8.1g 2%
Dietary Fiber 3.1g 12%
Sugars 1.9g
Protein 2.0g 3%

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No Sugar Homemade Taco Seasoning

Recipe #125802 | 5 min | 5 min prep | add private note
TheDancingCook

By: TheDancingCook
Jun 13, 2005

I use this blend when seasoning for chicken or beef is called for in Mexican-style recipes for my South Beach Diet.....no sugar, flour or cornstarch to be found in this recipe. It's not too spicy; if you want a bit more of a "kick", you may want to add some red pepper flakes or cayenne pepper. This recipe makes 2Tbsp plus 1 1/2 tsp of seasoning.

SERVES 1 (change servings and units)

Ingredients

Directions

  1. 1
    Place in a baggie or a small airtight container; shake to mix.
  2. 2
    Store in a dry, cool place.

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Featured Reviews for This Recipe

From: Mimi Bobeck

On Jul 6, 2005

Simple to make. Delish. Sugar Free. Low Carb. what else can you ask for? The other thing that is good about this recipe is you can add a little more or less of any of the ingredients to suit your personal taste.

0 people found this review helpful

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    From: .::Kristiina::.

    On Dec 16, 2007

    Excellent! This is so much better than any premade packet at the grocery store. I used this on ground turkey on a taco salad.

    1 person found this review helpful

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  • From: Chef_Irion

    On Jul 16, 2007

    Thank you so much for this recipe! I have used it over chicken when baking and also with ground beef for making taco salads. I try to always keep a batch on hand.

    1 person found this review helpful

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  • Read all 3 reviews

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