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Nutrition Facts

Serving Size 1 cups 148g

Recipe makes 2 cups)

Calories 57
Calories from Fat 2 (5%)
Amount Per Serving %DV
Total Fat 0.3g 0%
Saturated Fat 0.1g 0%
Monounsaturated Fat 0.1g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 1mg 0%
Sodium 48mg 2%
Potassium 266mg 7%
Total Carbohydrate 10.2g 3%
Dietary Fiber 1.4g 5%
Sugars 8.1g
Protein 4.0g 7%

how is this calculated?

Strawberry Yogurt Cooler

Recipe #122450 | 5 min | 5 min prep | add private note
carolinafan

By: carolinafan
May 16, 2005

Posted for recipe swap.

2 cups (change servings and units)

Ingredients

Directions

  1. 1
    Combine ingredients in blender or food processor.
  2. 2
    Process until smooth.
  3. 3
    Pour into chilled glasses and serve.

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Featured Reviews for This Recipe

From: OrianaOracle

On Oct 10, 2008

After reading the other reviews, I altered this recipe a bit. I added in 1 banana, a few canned peaches, about 1/4 cup of unsweetened applesauce, and a little bit of sweetener. I mixed all of that together first, and then I added in the club soda. It turned out great, and it's still Core!

0 people found this review helpful

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    From: Ang11002

    On Aug 18, 2005

    Well, I made this this morning and as is, I didnt really enjoy it. Very tart and not too sweet. But after adding a few TBS of sugar it was really good. Im sorry to give it 3, but I think its just a matter of taste. Thanks though!

    0 people found this review helpful

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    From: justcallmetoni

    On Jun 7, 2005

    I really enjoyed this as a refreshing alternative to a smoothie. The taste and body reminded me of something akin to a strawberry egg cream. I used a lemon lime seltzer but imagine you could even use a lemon lime soda like seven-up if seltzer seems too bland. As far as mixing, I blended the berries and yogurt first, then added the soda. Thought this helped keep the fizziness. Looking forward to trying this with a combination of strawberries and blueberries.

    4 people found this review helpful

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  • From: jennifer in new jersey

    On Jun 2, 2005

    wanted a break from ice cream every night so i made this for myself. excellent! the strawberries being nice and ripe are essential i am sure. i dont know if i would make this with blueberries as the other reviewer had as blueberries can be bland; especially this time of year. great recipe!!!

    3 people found this review helpful

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  • Read all 10 reviews

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