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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 meals 200g Recipe makes 10 meals) |
||
| Calories 326 | ||
| Calories from Fat 154 | (47%) | |
| Amount Per Serving | %DV | |
| Total Fat 17.2g | 26% | |
| Saturated Fat 5.9g | 29% | |
| Monounsaturated Fat 8.7g | ||
| Polyunsaturated Fat 1.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 114mg | 38% | |
| Sodium 2623mg | 109% | |
| Potassium 574mg | 16% | |
| Total Carbohydrate 7.7g | 2% | |
| Dietary Fiber 2.6g | 10% | |
| Sugars 0.0g | ||
| Protein 33.2g | 66% | |
Diced Ham Dinner Starter (oamc)
By: * Pamela *
May 4, 2005
Not really a recipe but having this on hand in the freezer gets dinner on the table in no time flat! Check out my Public Cookbook for recipes to use this in. In addition, you will also need a good knife (electric works best) and 10 medium ziploc freezer bags. **NOTE**I do not add the salt and pepper but I could not submit a recipe with only 1 ingredient so I improvised**
10 meals
Ingredients
- 1 (2 kg) fully cooked deli ham (honey, old fashioned, black forest, etc.)
- 1 pinch salt
- 1 pinch pepper
Directions
1
Cut deli ham into cubes about 1 cm (or less)square. (My kids don't like the skin on the ham so I cut that off too).2
Package cubed ham into bags with approximately 1-2 cups of ham in each bag.3
Press out as much air as possible, label and freeze.4
To serve, add ham cubes to your favourite recipes. Defrost in the microwave if necessary.
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- Course > Main Dish
- Main Ingredient > Meat > Pork > Ham
- Preparation > Time to Make > < 30 mins
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- Dietary > High in... > High Protein
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Featured Reviews for This Recipe
From: Braunda
On Mar 20, 2008
What a wonderful recipe !! Easy as can be and just as Easy to do!! My goodness as easy as it is some of us would not have thought of it. Well I did not think of it till I read your posting...Thank You for the Ring! Thank You for posting. Hugs !!
From: kfcook
On Nov 16, 2006
Pamela, Thank you for this recipe. It worked out perfectly. It has save me some much time. I have used it for pizza, pasta dishes and breakfast dishes.
From: ~Leslie~
On Apr 21, 2006
Great idea Pam! I cut up all my leftover Easter ham and froze it according to recipe. I used my first paket of frozen ham this morning in omelettes and it was great. Very handy to have on hand! Thanks!
From: Uh Oh Maggie is Cooking
On Oct 10, 2006
Such a great idea! I can't tell you how many times over the years I've not made a recipe just because it needed just a cup or two of cooked ham when I didn't want the commitment of cooking a whole one (and those sold already cubed seem so comparatively expensive). I did this tonight while I watched TV, and they are freezing now in just the right sized packets. Thank you for such a great idea!
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