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Nutrition Facts

Serving Size 1 (325g)

Recipe makes 6 servings

The following items or measurements are not included below:

30 banana pepper rings

Calories 806
Calories from Fat 472 (58%)
Amount Per Serving %DV
Total Fat 52.5g 80%
Saturated Fat 22.8g 113%
Monounsaturated Fat 21.3g
Polyunsaturated Fat 4.9g
Trans Fat 0.0g
Cholesterol 174mg 58%
Sodium 2800mg 116%
Potassium 699mg 19%
Total Carbohydrate 33.7g 11%
Dietary Fiber 2.8g 11%
Sugars 7.9g
Protein 47.4g 94%

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Delicious Oven Pizza Sub Sandwiches!

Recipe #120467 | 42 min | 30 min prep | add private note
KITTENCAL

By: KITTENCAL
May 3, 2005

These has to be the most delicious sandwich, my DS and DH could eat this everday of the week! All amounts may be increased or decreased to suit taste. If possible purchase the submarine style sandwich buns that are about 9-inches long, I use my Kittencal's Sub/Sandwich Buns for the buns and my Kittencal's Pizza Sauce. You are going to love these!

SERVES 6 (change servings and units)

Ingredients

Directions

  1. 1
    Slice 6 buns (or how many you desire, just increase the ingredients).
  2. 2
    On the bottom half of the buns, layer sausage, then ham, then pizza sauce, then cheese, then onion, then banana peppers (seaon the peppers with black pepper) then pepperoni and lastly the salami.
  3. 3
    Replace the tops.
  4. 4
    Wrap each bun in heavy-duty foil that has been sprayed well with non-stick cooking spray.
  5. 5
    Place on baking sheet.
  6. 6
    Bake at a 400 degree oven for about 12-15 minutes, or until the cheese is melted.
  7. 7
    Serve immediately.
  8. 8
    **NOTE** banana peppers in a jar are usually found in the pickle section of any grocery store.
  9. 9
    Delicious!

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Featured Reviews for This Recipe

From: LizDaCook

On Aug 19, 2008

My husband and I really enjoyed these for last night dinner. I was lucky to have half of the meats already in my fridge. They were easy to prepare and I love the taste of the banana peppers. Thanks for another great recipe!

0 people found this review helpful

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  • From: Chef #547453

    On May 18, 2008

    These were absolutely DELICIOUS! We are from PA, but currently living in OK and one of the things my DH misses is the great sub sandwiches that you can get there. After the first bite all he could say is these are just like what you get back home. Even my 5 year old LOVED it (and he is very picky). Bravo Kittencal, I try most of your recipes and have yet to be disappointed! Keep them coming!

    0 people found this review helpful

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  • From: Chef #754827

    On Jun 24, 2008

    We love sandwiches and subs and this is one of our new favorites! Loved everything in this one. We used pepperoncini peppers instead of the banana pepper rings, but otherwise made per the recipe. My GF loved it and wants to have it again next week! Mike

    1 person found this review helpful

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  • From: mamasan

    On Sep 23, 2007

    Thanks Kittencal this has now become of our favorites! It is easy and filling I love the banana pepper slices on it!

    1 person found this review helpful

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  • Read all 22 reviews

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