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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (203g) Recipe makes 6 servings |
||
| Calories 455 | ||
| Calories from Fat 240 | (52%) | |
| Amount Per Serving | %DV | |
| Total Fat 26.8g | 41% | |
| Saturated Fat 9.3g | 46% | |
| Monounsaturated Fat 12.7g | ||
| Polyunsaturated Fat 3.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 104mg | 34% | |
| Sodium 1971mg | 82% | |
| Potassium 134mg | 3% | |
| Total Carbohydrate 34.9g | 11% | |
| Dietary Fiber 0.6g | 2% | |
| Sugars 27.4g | ||
| Protein 20.3g | 40% | |
Try other Sweet and Spicy Kielbasa recipes
From: Pinaygourmet #345142
On May 19, 2007
Made this for my book club last Wednesday and the girls loooveed it!!! Thank you for an easy to make but gorgeous appetizer.
From: Aunt Willie
On Sep 3, 2006
This was very good! I did make a couple of changes: I used only 1 lb of kiebasa, added a large onion, chopped green bell pepper, chopped red bell pepper and two cloves of minced garlic. I did it once in the crockpot and once in a 350 degree oven for an hour. Both times, my dh licked the platter clean. I served over wide egg noodles and had a green salad on the side. Yum!
From: Ridgely
On Jan 13, 2006
We love kielbasa at our house and I was looking for a different way to prepare it. This recipe was not only great but easy too. I served it as a main dish with just some crusty bread and a broccoli salad. Very good!
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