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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (40g) Recipe makes 32 servings |
||
| Calories 172 | ||
| Calories from Fat 87 | (50%) | |
| Amount Per Serving | %DV | |
| Total Fat 9.7g | 14% | |
| Saturated Fat 5.8g | 29% | |
| Monounsaturated Fat 2.8g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 41mg | 13% | |
| Sodium 89mg | 3% | |
| Potassium 69mg | 1% | |
| Total Carbohydrate 21.6g | 7% | |
| Dietary Fiber 1.1g | 4% | |
| Sugars 15.5g | ||
| Protein 2.2g | 4% | |
Ingredients
- 1 cup unsalted butter
- 3 1/2 ounces best quality unsweetened chocolate
- 3 tablespoons european style unsweetened cocoa powder
- 1 1/2 cups all-purpose flour (high altitude, add 2 tbsp)
- 1/2 teaspoon baking powder
- 1 teaspoon salt
- 4 eggs
- 2 cups sugar
- 1 teaspoon vanilla extract
- 1 cup good quality chocolate chips
Directions
1
preheat oven to 350 degrees (high altitude 375).2
Melt butter with unsweetened chocolate in a double boiler.3
Set aside to cool.4
Sift together cocoa, flour, baking powder and salt.5
Beat eggs until creamy, and slowly add the sugar, beating constantly.6
Add vanilla and cooled chocolate/butter mixture.7
Stir in dry ingredients until just combined.8
Spread batter in buttered 9x13 pan.9
Sprinkle chocolate chips over surface.10
Bake for 30-35 minutes or until center is set.11
Let cool before cutting.
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- Course > Desserts > Cookies & Brownies > Bars > Brownies
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Featured Reviews for This Recipe
From: CheapThrills
On Jul 7, 2008
THANK YOU! I was searching for this exact recipe from the book. 
Have also found some Zaar recipes almost exactly like the ones in the books. Save having to type them in. Thanks again!
From: HappyBunny
On Jun 29, 2006
Very good!! Very easy to make but I would have liked them to be a bit denser and fudgier. Having never made brownies before, I'm not sure if it was something I did. I'll make them again and let you know if they're any different.
From: Dienia B.
On Aug 28, 2005
i too love davidsons books and have tried the recipes and they work thank you for posting this and i liked your site you have some interesting recipes there dee
From: flower7
On Jun 24, 2006
These are really good brownies! To simplify things, I melted the chocolate & butter in the microwave. Baked for 30 minutes. I liked the chocolate chips sprinkled on top instead of mixed in. Thanks for the recipe!
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