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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (295g) Recipe makes 4 servings |
||
| Calories 423 | ||
| Calories from Fat 162 | (38%) | |
| Amount Per Serving | %DV | |
| Total Fat 18.1g | 27% | |
| Saturated Fat 3.0g | 14% | |
| Monounsaturated Fat 4.1g | ||
| Polyunsaturated Fat 9.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 68mg | 22% | |
| Sodium 1357mg | 56% | |
| Potassium 561mg | 16% | |
| Total Carbohydrate 37.4g | 12% | |
| Dietary Fiber 6.9g | 27% | |
| Sugars 19.3g | ||
| Protein 29.3g | 58% | |
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From: bebeboy03
On Sep 21, 2008
This was great. I made a few changes due to what I had on hand. I used a packet of italian dressing mix instead of the onion soup. I also added a bit of soy sauce to the italian dressing and cranberry sauce and russian dressing. I then added it all to the crockpot and cooked on low for 4-6 hours. It came out great!! I served it with rice and my family loved it!
From: Tebo
On Sep 4, 2001
Wow what a great dish. I prepared this early in the morning and popped it in the oven later. My "russian" dressing was a combination of bbq sauce, chile sauce and California dressing. What made this great was the cranberry sauce. Thanks for this easy and great idea!
From: M&Mers
On Jul 28, 2002
jo1, I was attracted to this recipe cause I love cranberry anything. When I read the ingredients and the easy, breezy prep...I was hooked! Next time we make this, we'll make 1 1/2 times the sauce...we love sauce! Served over rice as suggested. Thanks, jo1 ! M&Mers
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