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Nutrition Facts

Serving Size 1 (194g)

Recipe makes 4 servings

The following items or measurements are not included below:

1 1/2 cups gouda cheese

Calories 161
Calories from Fat 98 (60%)
Amount Per Serving %DV
Total Fat 10.9g 16%
Saturated Fat 3.6g 17%
Monounsaturated Fat 4.7g
Polyunsaturated Fat 1.5g
Trans Fat 0.0g
Cholesterol 15mg 5%
Sodium 328mg 13%
Potassium 482mg 13%
Total Carbohydrate 11.5g 3%
Dietary Fiber 2.3g 9%
Sugars 3.9g
Protein 5.5g 11%

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Zucchini with Bacon & Cheese

Recipe #11197 | 22 min | 12 min prep | add private note
Bergy

By: Bergy
Aug 29, 2001

This dish is very eye appealing as well as tasty.

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Have a pot of water boiling.
  2. 2
    Drop in the Zucchini and par boil 3-4 minutes.
  3. 3
    Drain and remove seeds.
  4. 4
    Combine the cheese, jalapeno, garlic, cilantro and tomatoes (you can add a bit of the pulp).
  5. 5
    Stuff the zucchinis.
  6. 6
    Broil until cheese etc is bubbly.
  7. 7
    Sprinkle with bacon and crumbs and return to broil for 1 or 2 minutes.

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Featured Reviews for This Recipe

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From: Caroline Cooks

On Jun 17, 2008

I wish I could give this 10 stars, Bergy. It truly does have eye appeal and is yummy good!

1 person found this review helpful

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  • reviewer icon

    From: ~Nimz~

    On Jun 23, 2007

    This was absolutely wonderful Bergy. Our Uncle Fluke thinks Zucchini is suppose to be a foot long so this recipe worked well for us. (I Like them much smaller) Loved the combination. Didn't use cilantro and used cheddar cheese because we were having company and was afraid he wouldn't like gouda and the company raved about this. Got the recipe so he could make it for his folks. Thanks again for a repeat recipe this summer.

    1 person found this review helpful

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  • reviewer icon

    From: ceashel

    On Jan 13, 2003

    I used 5 small zucchini to use up the filling and tried the cheddar. They were wonderful, even my 6yr. old ate one and she hates zucchini! If time is ever an issue, you can replace the tomatoes, garlic, cilantro and chili with fresh salsa from the deli section. Next time I'll try the gouda!

    3 people found this review helpful

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  • reviewer icon

    From: Mysterygirl

    On Feb 12, 2002

    The flavors were great. Everyone commented on how great the zucchini was. I think that mine must be much smaller than yours because I filled 3 and still had filling left over. I will cook some more again tomorrow to finish off the filling. Thanks for posting, this one is a real keeper.

    3 people found this review helpful

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  • Read all 6 reviews

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