Cranberry Christmas Punch

Ingredients

• 1 (3 ounce) package cherry gelatin
• 1 cup boiling water
• 1 (6 ounce) can frozen lemonade concentrate
• 3 cups cold water
• 1 quart cranberry juice cocktail, chilled
• 1 quart ginger ale, chilled

Directions

1. 1

   Dissolve the gelatin in boiling water.

2. 2

   Stir in the lemonade.

3. 3

   Add the cold water and cranberry juice.

4. 4

   Place 2 ice cube trays in largte punch bowl.

5. 5

   Pour punch on top over the ice.

6. 6

   Pour chilled ginger ale inches.