1 of 10 photos
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (182g) Recipe makes 10 servings |
||
| Calories 171 | ||
| Calories from Fat 70 | (40%) | |
| Amount Per Serving | %DV | |
| Total Fat 7.8g | 12% | |
| Saturated Fat 4.2g | 20% | |
| Monounsaturated Fat 1.9g | ||
| Polyunsaturated Fat 0.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 17mg | 5% | |
| Sodium 248mg | 10% | |
| Potassium 440mg | 12% | |
| Total Carbohydrate 22.4g | 7% | |
| Dietary Fiber 2.2g | 8% | |
| Sugars 2.4g | ||
| Protein 3.9g | 7% | |
By: LinMarie
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Try other Cheating Scalloped Potatoes recipes
From: Katrina 93
On Aug 11, 2008
These were Awesome!! My go to recipe for sure now. My husband didn't think they would be good because he only like's the boxed kind but I figured i would try my hand at them, and I am so glad I did. Never going back to the box kind! I didn't use as many onions as asked for and I also omitted the butter and it didn't make a bit of difference. Also I didn't put any cheese on top, simply because we were out but I may try it with next time.
From: tamasita
On Jul 28, 2008
thank you, thank you, thank you! I never made scalloped potatoes before, except for the box mixes, but have wanted to for a while! This recipe, although it might be cheating a little...was perfect! I've done it 3 times, the first exactly as written, except for omitting the onions and adding cheddar cheese to the top. The 2nd time, I added cheese to the first and thrid layers and onions to the middle layer. The 3rd time, I made it a meal, by only doing 2 layers of potatoes, and putting a layer of cooked ground turkey in between the two layers, added cheese to the top of the taters. Thanks again for a great recipe!!! I'd be surprised if it's not used weekly in our home!
From: Evie*
On Dec 5, 2001
Cheating? Who cares!!...it tastes good...lol Didnt use the flour asked for, and it still tasted yum =)
From: debberd2
On Jul 17, 2002
This was really good Bergy! I have to admit, I added a lot of cheese on top, so it became Scalloped/Au Gratin! Thanks for a great recipe!
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