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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cup 299g Recipe makes 1/2 cup) |
||
| Calories 1680 | ||
| Calories from Fat 1657 | (98%) | |
| Amount Per Serving | %DV | |
| Total Fat 184.2g | 283% | |
| Saturated Fat 116.6g | 583% | |
| Monounsaturated Fat 47.7g | ||
| Polyunsaturated Fat 7.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 488mg | 162% | |
| Sodium 1311mg | 54% | |
| Potassium 253mg | 7% | |
| Total Carbohydrate 13.5g | 4% | |
| Dietary Fiber 1.4g | 5% | |
| Sugars 4.3g | ||
| Protein 4.0g | 8% | |
1/2 cup
Try other Lemon Garlic Butter Sauce for Crab (or Seafood) recipes
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