1 of 2 photos
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (249g) Recipe makes 2 servings |
||
| Calories 151 | ||
| Calories from Fat 84 | (56%) | |
| Amount Per Serving | %DV | |
| Total Fat 9.4g | 14% | |
| Saturated Fat 5.8g | 29% | |
| Monounsaturated Fat 2.7g | ||
| Polyunsaturated Fat 0.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 30mg | 10% | |
| Sodium 71mg | 2% | |
| Potassium 308mg | 8% | |
| Total Carbohydrate 8.9g | 2% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 3.6g | ||
| Protein 3.9g | 7% | |
Ingredients
- 1/2 cup milk
- 1/2 cup half-and-half
- 1 tablespoon creme de menthe or peppermint schnapps
- 1 cup espresso or strong black coffee
- sugar
Directions
1
Bring milk and half and half to hot, but not boiling.2
Stir in liquer.3
Whisk to make frothy.4
Divide coffee between two mugs.5
Add hot milk to each mug.6
Sweeten with sugar to taste.7
Top with whipped cream if desired and add a peppermint stick.
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- Course > Beverages > Cocktails
- Preparation > Time to Make > < 15 mins
- Preparation > Number of Servings > For 1 or 2
- Dietary > Low in... > Low Sodium
- Dietary > Low in... > Low Calorie
- Dietary > Low in... > Reduced Carbs
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Featured Reviews for This Recipe
From: LonghornMama
On Feb 16, 2007
Good! Used strong black coffee and creme de menthe. I drank some without sugar, then sweetened with a bit of chocolate syrup which was good, too. Thanks for sharing the recipe!
From: Heather Sullivan
On Jan 20, 2005
Unfortunately, this wasn't very minty at all. It was very strong using 1/2cup of espresso to 1/2 cup milk and cream. Maybe it's better with black coffee but I'd halve the espresso amount next time or increase the milk and cream. I think most of the mint flavouring ended up coming from the peppermint stick used to garnish and stir the drink than the creme de menthe itself. It's okay as a strong coffee drink though.
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