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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (87g) Recipe makes 32 servings The following items or measurements are not included below: 1/3 cup triple sec |
||
| Calories 90 | ||
| Calories from Fat 0 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.0g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 4mg | 0% | |
| Potassium 60mg | 1% | |
| Total Carbohydrate 4.9g | 1% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 2.7g | ||
| Protein 0.1g | 0% | |
Ingredients
- 1/2 cup pineapple juice
- 1/2 cup lemon juice
- 1/3 cup triple sec
- 1 cup brandy
- 1/3 cup grenadine
- 1 (750 ml) bottle white wine
- 2 (750 ml) bottles champagne
Directions
1
Mix all in except Champagne in punch Punch Bowl over ice.2
Add Champagne to the punch bowl just before serving to preserve it's sparkling fizz.
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- Course > Beverages > Cocktails
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- Preparation > Time to Make > < 15 mins
- Preparation > Simple > 3 or Less Steps
- Preparation > Number of Servings > For Large Groups
- Occasion > Holiday/Event > Religious > Christmas
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