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Nutrition Facts

Serving Size 1 (159g)

Recipe makes 8 servings

The following items or measurements are not included below:

strawberry pop tarts

Calories 153
Calories from Fat 32 (21%)
Amount Per Serving %DV
Total Fat 3.6g 5%
Saturated Fat 2.2g 10%
Monounsaturated Fat 1.1g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 13mg 4%
Sodium 355mg 14%
Potassium 211mg 6%
Total Carbohydrate 27.7g 9%
Dietary Fiber 0.7g 2%
Sugars 24.0g
Protein 3.5g 7%

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Pop Tart Trifle

Recipe #104580 | 10 min | 10 min prep | add private note
(1) RATE IT NOW Print Recipe

By: Christmas Carol
Nov 22, 2004

When you think of a trifle, you may think of a fancy and elegant dessert. I got this recipe quite a few years ago from a "sample lady" at the supermarket. Though she made it with strawberry Pop Tarts and strawberries, you could use blueberry Pop Tarts and blueberries for variation. This is a fun trifle- one for the kids (of all ages, of course!)

SERVES 8 -10 (change servings and units)

Ingredients

Directions

  1. 1
    In a trifle dish or clear round glass bowl, crumble 2 pop tarts.
  2. 2
    Spread 1 can of vanilla pudding evenly over crumbled pop tarts.
  3. 3
    Top with 2 more crumbled pop tarts.
  4. 4
    Cover with 1/2 of the defrosted strawberries.
  5. 5
    Top strawberry layer with the second can of pudding, then the remaining frozen strawberries, and crumble last two pop tarts over that.
  6. 6
    Garnish with whipped cream and fresh strawberries.
  7. 7
    Refrigerate any leftovers.
  8. 8
    Note; These can also be made in parfait glasses using lesser amount of ingredients.

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Featured Reviews for This Recipe

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From: mandabears

On Feb 9, 2005

i made this to try for my son who loves pop tarts. I served this at a super bowl party and was really shocked, it was pretty good. no one at the party even guessed the mystery ingredient.

1 person found this review helpful

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