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Nutrition Facts

Serving Size 1 (193g)

Recipe makes 4 servings

The following items or measurements are not included below:

Kraft cheese spread with bacon

Calories 110
Calories from Fat 4 (4%)
Amount Per Serving %DV
Total Fat 0.5g 0%
Saturated Fat 0.2g 0%
Monounsaturated Fat 0.1g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 325mg 13%
Potassium 197mg 5%
Total Carbohydrate 23.2g 7%
Dietary Fiber 2.5g 10%
Sugars 1.6g
Protein 4.0g 8%

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Bouillon Broccoli & Rice Casserole

Recipe #103224 | 2 hours | 20 min prep | add private note

By: littleturtle
Nov 3, 2004

Simple and Easy. Different recipe from the average "broccoli-rice" casserole.

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Wash rice.
  2. 2
    Bring water to a boil in saucepan, and add bouillon cubes.
  3. 3
    Stir until dissolved.
  4. 4
    Add all other ingredients, mix lightly, and pour into a buttered baking dish.
  5. 5
    Bake covered at 325F for 1 1/2 hours, stirring about 3 times during baking.

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