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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (332g) Recipe makes 6 servings |
||
| Calories 402 | ||
| Calories from Fat 159 | (39%) | |
| Amount Per Serving | %DV | |
| Total Fat 17.8g | 27% | |
| Saturated Fat 6.9g | 34% | |
| Monounsaturated Fat 6.0g | ||
| Polyunsaturated Fat 2.1g | ||
| Trans Fat 0.5g | ||
| Cholesterol 88mg | 29% | |
| Sodium 521mg | 21% | |
| Potassium 523mg | 14% | |
| Total Carbohydrate 35.9g | 11% | |
| Dietary Fiber 2.2g | 8% | |
| Sugars 3.1g | ||
| Protein 23.1g | 46% | |
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Comforting Beef Stroganoff Casserole
By: Wildflour
Oct 27, 2004
Good old fashioned comfort food! Easy to make, too!
SERVES 6
Ingredients
- 1 lb lean ground beef
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 teaspoon oil, to taste
- 8 ounces sliced fresh mushrooms
- 1 large onion, chopped
- 3 minced garlic cloves, I just use the jarred kind
- 1/4 cup dry white wine or chicken broth or chicken bouillon
- 1 (10 3/4 ounce) can cream of mushroom soup
- 1/2 cup sour cream
- 1 tablespoon Dijon mustard
- 4 cups cooked egg noodles
Directions
1
In lg, deep frying pan, brown hamburger, salt and pepper until done, breaking up.2
Drain grease, add oil, mushrooms, onion and garlic.3
Cook and stir until onion is tender, about 2 minutes.4
Add wine (*or sub), reduce heat to med-low and simmer 3 minutes.5
Stir in soup, sour cream and mustard until combined.6
Stir in cooked noodles, (**if pan is too small, pour noodles into large dish, pour meat mixture over, and toss to coat), then pour all into greased 13x9-inch baking dish or pan.7
Cover and bake at 350°F for 20 minutes.8
Uncover and bake 10 minutes longer.9
*Serve with tossed salad and garlic bread.
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Featured Reviews for This Recipe
From: Lauralie41
On Jul 7, 2008
I have used Hamburger Helper stroganoff but this is so much nicer.Used ground round, omitted the oil, chicken broth instead of wine and cooked the noodles until almost done. Cooked in my dutch oven instead of putting it in the oven and it turned out great. Fresher flavor, love the bit of dijon, and the noodles were lighter. Wonderful comfort food! Made and reviewed for ZWT 4 - Family Picks.
From: AuntWoofieWoof
On Jul 1, 2008
This was really good! Very comforting. I love beef Stroganoff. It was so easy to make. It has ingredients that I usually have on hand. Thanks for sharing your recipe. Made for ZWT 4 and for the Cafe ZMAKK Gypsies
From: MsSally
On Mar 17, 2008
This was so good and easy. I did not bake mine in the oven. I did however, let it simmer on top of the stove on low for about 20 mins while I was waiting for the rest of dinner to cook. Great and comforting.
From: Dreamgoddess
On Mar 30, 2005
I'm always on the lookout for recipes that come together quickly for busy weeknights and this one fit the bill perfectly. The casserole couldn't have been simpler to prepare and the taste was delicious. Thanks for sharing this recipe!
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