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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 tsps. 3g Recipe makes 4 tsps.) |
||
| Calories 13 | ||
| Calories from Fat 0 | (2%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.0g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Potassium 1mg | 0% | |
| Total Carbohydrate 3.3g | 1% | |
| Dietary Fiber 0.1g | 0% | |
| Sugars 3.2g | ||
| Protein 0.0g | 0% | |
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Ingredients
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 1/8 teaspoon ground allspice
- 1 tablespoon white sugar
Directions
1
Combine all ingredients well.2
Store leftovers in a spice bottle.3
To serve, sprinkle on hot buttered toast.
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- Course > Condiments, etc. > Garnishes
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Featured Reviews for This Recipe
From: Charishma Ramchandani
On Oct 27, 2004
This tasted wonderful on hot buttered toast! Dad said it was really really nice to have this with a hot cup of tea on the side. Thank you for posting
From: Tamaretta
On Feb 28, 2007
I love cinnamon toast and this was great with a twist, plus it was quick, easy and tasty--my favorite kind of breakfast!
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