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Teriyaki Sauce

Recipe #102496 | 10 min | 5 min prep | 1 cup (Change Servings)

RECIPE BY: CoffeeMom

Quick and easy!

Posted on: Oct 21, 2004

Ingredients

  • cup soy sauce
  • 1/4 cup honey
  • tablespoons lemon juice
  • teaspoon ground ginger
  • teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Directions

    1. 1
      Mix all the ingredients well.
    2. 2
      Store in a glass jar with a lid.

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    Featured Reviews for This Recipe

    From: Messy44

    On May 5, 2008

    We liked this a lot and for a quick sauce it worked very nicely. I did thicken it up just before serving with some cornstarch. Served with pork and fried rice for a nice quick supper. Will make again. Thanks.

    0 people found this review helpful

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  • From: Renegade Chef

    On Apr 20, 2008

    I needed quick and easy teriyaki sauce for a recipe I was in the middle of making and this worked beautifully. Thanks.

    0 people found this review helpful

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    From: ~Leslie~

    On Aug 17, 2006

    Simple and so fast to throw together. I had all of these ingredients in my pantry! Delicious sauce...I will never buy Teriyaki again!! Thanks CoffeeMom!!

    0 people found this review helpful

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    From: Sharon123

    On Jan 26, 2005

    You're right! This was quick and easy! I used this to dip tofu in and it was great. Thanks!

    1 person found this review helpful

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  • Read all 5 reviews
    Nutrition Facts

    Serving Size 1 cup 409g

    Recipe makes 1 cup)

    Calories 457
    Calories from Fat 3 (0%)
    Amount Per Serving %DV
    Total Fat 0.4g 0%
    Saturated Fat 0.1g 0%
    Monounsaturated Fat 0.1g
    Polyunsaturated Fat 0.2g
    Trans Fat 0.0g
    Cholesterol 0mg 0%
    Sodium 16093mg 670%
    Potassium 758mg 21%
    Total Carbohydrate 92.8g 30%
    Dietary Fiber 3.2g 12%
    Sugars 76.4g
    Protein 31.4g 62%
    Vitamin A 8mcg 0%
    Vitamin B6 0.7mg 36%
    Vitamin B12 0.0mcg 0%
    Vitamin C 15mg 25%
    Vitamin E 0mcg 0%
    Calcium 73mg 7%
    Iron 7mg 41%

    how is this calculated?

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