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Cornflake Chocolate Chip Cookies

Recipe #101615 | 30 min | 15 min prep | SERVES 24 (Change Servings)

RECIPE BY: Dorel

This is a recipe I've had around on a piece of paper and want to get it posted before I lose it. Update: Just made these today and I got 26 cookies using a 1 1/2" cookie scoop. Baked for 11 minutes.

Posted on: Oct 8, 2004

Ingredients

  • 1/2 cup butter or margarine
  • 3/4 cup brown sugar
  • large egg
  • teaspoon vanilla
  • 1 1/4 cups flour (could use whole wheat)
  • 1/2 teaspoon baking soda
  • 2/3 cup corn flakes
  • 2/3 cup chocolate chips
  • Directions

    1. 1
      Beat butter and sugar together.
    2. 2
      Add egg and vanilla.
    3. 3
      Combine flour and baking soda.
    4. 4
      Gradually beat flour mixture into butter mixture.
    5. 5
      Stir in cornflakes and chocolate chips.
    6. 6
      Drop by rounded tablespoons onto ungreased cookie sheet.
    7. 7
      Bake at 350° for 11-15 minutes.
    8. 8
      Cool on wire rack.

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    Featured Reviews for This Recipe

    From: gwynn

    On Feb 16, 2006

    These cookies were really good. My DH just loved them. He said he liked the crunch that they had. Will be making these again, I'm sure. Thanks for posting.

    0 people found this review helpful

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  • From: Chef #174547

    On Aug 12, 2005

    Very good cookies. I used Wheaties instead of Cornflakes and make only one batch. I had to make a triple batch the next day so the grandkids could take some for their trip to Florida. Looks like I'll be making them again soon. Thanks.

    0 people found this review helpful

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    From: mandabears

    On Feb 1, 2005

    These were really good cookies. The cornflakes added a good nutty taste to them eliminating the need for nuts. I made them to take to work, but they never made it there, DH and Ms. Picky and I oinked them all down.

    0 people found this review helpful

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  • Read all 3 reviews
    Nutrition Facts

    Serving Size 1 (25g)

    Recipe makes 24 servings

    Calories 112
    Calories from Fat 49 (44%)
    Amount Per Serving %DV
    Total Fat 5.5g 8%
    Saturated Fat 3.3g 16%
    Monounsaturated Fat 1.6g
    Polyunsaturated Fat 0.3g
    Trans Fat 0.0g
    Cholesterol 18mg 6%
    Sodium 65mg 2%
    Potassium 52mg 1%
    Total Carbohydrate 15.3g 5%
    Dietary Fiber 0.5g 1%
    Sugars 9.3g
    Protein 1.2g 2%
    Vitamin A 142mcg 2%
    Vitamin B6 0.0mg 2%
    Vitamin B12 0.1mcg 1%
    Vitamin C 0mg 0%
    Vitamin E 0mcg 0%
    Calcium 10mg 1%
    Iron 0mg 4%

    detailed view...

    how is this calculated?

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