10 Minute Peanut Brittle(Microwave)

Ingredients

• 1 cup sugar
• 1/2 cup light corn syrup
• 1/8 teaspoon salt
• 1 1/2 cups dry roasted salted peanuts
• 1 tablespoon butter
• 1 teaspoon vanilla
• 1 teaspoon baking soda

Directions

1. 1

   In a 2 qt casserole dish, mix the sugar, syrup, and salt. Microwave at High for 5 minutes. Stir in peanuts.

2. 2

   Microwave at High for 2-6 minutes, or until syrup and peanuts are lightly browned, stirring after every two minutes of cooking time.

3. 3

   Stir in the butter, vanilla, and baking soda until light and foamy. Spread to 1/4 inch thickness on a large, well buttered cookie sheet.