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Nutrition Facts

Serving Size 1 (101g)

Recipe makes 6 servings

The following items or measurements are not included below:

cheddar cheese sauce

Calories 60
Calories from Fat 22 (36%)
Amount Per Serving %DV
Total Fat 2.5g 3%
Saturated Fat 1.3g 6%
Monounsaturated Fat 0.6g
Polyunsaturated Fat 0.3g
Trans Fat 0.0g
Cholesterol 5mg 1%
Sodium 124mg 5%
Potassium 212mg 6%
Total Carbohydrate 7.9g 2%
Dietary Fiber 3.1g 12%
Sugars 1.5g
Protein 3.4g 6%

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1-2-3 Cheddar Broccoli Casserole

Recipe #348374 | 25 min | 5 min prep | add private note
4-H Mom

By: 4-H Mom
Jan 8, 2009

This is an old recipe I got from a friend. I love this.

SERVES 6 (change servings and units)

Ingredients

  • 1 (1 lb) jar cheddar cheese sauce

  • 2 (10 ounce) boxes frozen broccoli florets, thawed
  • 1/4 cup Italian seasoned breadcrumbs
  • 1 tablespoon butter, melted

Directions

  1. 1
    Preheat oven to 350 degrees. In 1 1/2 quart casserole, combine cheddar cheese sauce and broccoli.
  2. 2
    Evenly top with bread crumbs combined with butter.
  3. 3
    Bake uncovered 20 minutes or until bread crumbs are golden and broccoli is tender.

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